Skip to main content Search
Keto jalapeño turkey burgers with mushroom buns

Keto jalapeño turkey burgers with mushroom buns
4.6 30 ratings
Prep. 20 min
Total 1 h 10 min
4 portions
Sign up for free

Ingredients

  • jalapeño chilli deseeded if preferred
    1
  • cheddar cheese cut into cubes
    60 g
  • cream cheese
    60 g
  • garlic clove
    1
  • brown onion cut into halves
    100 g
  • turkey mince
    500 g
  • Dijon mustard
    1 tsp
  • salt plus 1 extra pinch
    ½ tsp
  • ground black pepper
    ¼ tsp
  • avocado flesh only
    1
  • freshly squeezed lime juice
    1 tbsp
  • extra virgin olive oil
    2 tbsp
  • fresh portobello mushrooms stems removed
    8
  • red onion cut into rings
    ½
  • rocket for serving

Difficulty

easy

Nutrition per 1 portion

Sodium 472.9 mg
Protein 29.5 g
Calories 1632.9 kJ / 388.9 kcal
Fat 26.2 g
Fibre 6.5 g
Saturated Fat 10.3 g
Carbohydrates 4.4 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Low carb: Made easy with Thermomix 49 Recipes
Australia and New Zealand

You might also like...

Keto cauliflower and Brussels sprout cheese bake

4.4(171)

45 min

Prawn arrabiata with zucchini noodles

4.7(86)

40 min

Soft and Cheesy Pita Bread

4.3(61)

30 min

Keto Beef Chili

3.7(30)

3 h 10 min

Thai chicken wraps

4.1(55)

40 min

Pulled pork with apple and fennel salad

4.2(50)

2 h 45 min

Cauliflower hash browns with smoked salmon and sour cream

4.5(98)

30 min

Prawn tacos with avocado lime sauce

4.7(36)

50 min

Fish tacos with Kewpie mayonnaise

4.4(58)

1 h 30 min

Prosciutto and sun-dried tomato muffins

4.2(60)

40 min

Katsu chicken with cauliflower rice and pickled salad (MEATER+®)

4.0(97)

55 min

Quick turkey taco bowl

4.7(179)

15 min