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Ingredients
- 50 g Tomaten, getrocknet
- 50 g Oliven, grün, entsteint mariniert
- 1 Würfel Hefe (40 g), zerbröselt
- 250 g Wasser
- ½ TL Zucker
- 600 g Dinkelmehl Type 630
- 2 TL Salz
- 75 g Olivenöl und etwas mehr zum Bestreichen
- 1 Kugel Mozzarella (125 g), abgetropft, in Stücken
- 80 g Parmesan in Stücken
- 80 g Pecorino in Stücken
- Nutrition
- per 1 Stück
- Calories
- 510 kcal / 2135 kJ
- Protein
- 20 g
- Fat
- 23 g
- Carbohydrates
- 54 g
- Fibre
- 4.4 g
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