Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 huevos
- 200 g de harina de repostería
-
20
g de levadura prensada fresca
or 1 sobre de levadura de panadería deshidratada - 20 g de azúcar
- 40 g de leche entera
- ½ cucharadita de sal
- 60 g de mantequilla a temperatura ambiente en trozos (y algo más para el Varoma)
-
200
g de chocolate con leche en 8 trozos
or 200 g de crema de cacao y avellanas - 500 g de agua
- Nutrition
- per 1 unidad
- Calories
- 1341 kJ / 320 kcal
- Protein
- 6.7 g
- Carbohydrates
- 38.2 g
- Fat
- 15.7 g
- Saturated Fat
- 9.3 g
- Fibre
- 2 g
- Sodium
- 189.8 mg
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Suizos
2 Std. 30 Min
Pan de mantequilla con chocolate y nueces
1 Std. 40 Min
Bizcocho cebra
1 Std. 10 Min
Bizcochitos puntos de chocolate
1 Std. 40 Min
Ensaimadas individuales
9 Std.
Crema de chocolate y avellanas
15 Min
Magdalenas rellenas de chocolate
30 Min
Napolitanas de chocolate
6h 30min
Panecillos rellenos de chocolate
2 Std. 30 Min
Magdalenas de nata
1 Std.
Brioche de chocolate y avellana
2 Std. 20 Min
Bollos de leche rellenos de chocolate
2 Std. 30 Min