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Bolo de alfarroba

Bolo de alfarroba
3.9 38 ratings
Prep. 10 min
Total 50 min
8 doses
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Ingredients

  • Manteiga q.b. p/ untar
  • miolo de noz
    150 g
  • água
    500 g
  • óleo de milho
    130 g
  • açúcar amarelo
    180 g
  • farinha de alfarroba
    80 g
  • farinha
    350 g
  • fermento em pó p/ bolos
    1 c. chá de
  • Açúcar em pó q.b. p/ polvilhar

Difficulty

easy

Nutrition per 1 dose

Protein 7 g
Energy 0 kJ / 550 kcal
Fat 31 g
Carbohydrates 64 g

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