Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 20 g Öl und etwas mehr zum Einfetten
- 190 g Wasser
- 400 g Mehl und etwas mehr zum Bemehlen
- 2 Prisen Zucker
- ½ Würfel Hefe (20 g)
- 1 TL Salz
- 150 g Gouda, in Stücken
- 200 g Mini-Kabanossi oder 200 g Mini-Salami
- 1 gelbe Paprika, in mundgerechten Stücken
- 1 Dose Champignons, ganze Köpfe (Abtropfgew. 230 g), abgetropft
- 3 EL Tomatenmark zum Bestreichen
- 1 TL italienische Kräuter, getrocknet
- Nutrition
- per 1 Stück
- Calories
- 834 kJ / 199 kcal
- Protein
- 9 g
- Carbohydrates
- 20 g
- Fat
- 9 g
- Fibre
- 1.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Pizzaschnecken
1h 20min
Käsestangen
40 Min
Mozzarella-Salami-Happen
1 Std. 45 Min
Mini-Calzonen
1 Std. 40 Min
Stockbrot
20min
Kartoffel-Cheddar-Finger mit Schnittlauchdip
50 Min
Käse-Schinken-Stangen
1h
Käse-Blätterteig-Röllchen
1 Std. 40 Min
Partyring
2h
Herzhafte Knusperstangen
30 Min
Käse-Salami-Twister
1h 50min
Brotschlange
2h