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Ingredients
- 1 顆 柳橙 (有機),取皮屑和汁液
- 1 顆 萊姆 (有機),取皮屑和汁液
- 700 克 水
- 400 克 馬鈴薯 ,切塊
- 400 克 櫛瓜 ,切片(約0.5公分)
- 80 克 奶油 ,多備一些塗抹用
- 4 片 鱈魚排 (每片120-200克),去皮
- ½ 茶匙 鹽, 依個人口味調整
- ½ 茶匙 黑胡椒粉, 依個人口味調整
-
1
茶匙 大茴香籽
or 1 茶匙 乾燥茴香籽 - 3 枝 新鮮巴西利 ,只取葉子,切碎
- Nutrition
- per 1 人份
- Calories
- 1694 kJ / 405 kcal
- Protein
- 33 g
- Carbohydrates
- 23 g
- Fat
- 19 g
- Fibre
- 2.5 g