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Massada de cherne

Massada de cherne
4.6 109 ratings
Prep. 10 min
Total 40 min
6 doses
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Ingredients

  • coentros
    10 g
    10 g hortelã
  • cebola cortada em pedaços
    200 g
  • dentes de alho
    2
  • tomate
    100 g
  • azeite
    30 g
  • água
    850 g
  • vinho branco
    70 g
  • caldo de marisco caseiro
    1 c. chá de
    1 cubo de caldo de marisco
  • piripíri
    1 pitada de
  • massa tipo cotovelo (médios)
    250 g
  • sal
    1 c. chá de
  • postas de cherne (500 g aprox.)
    2
  • miolo de camarão
    200 g

Difficulty

easy

Nutrition per 1 dose

Protein 27 g
Energy 0 kJ / 348 kcal
Fat 12 g
Carbohydrates 31 g

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Also featured in

30.Trinta.30 90 recipes
Portugal

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