Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g batata-doce cortada em cubos
- 150 g cebola cortada em pedaços
- 2 dentes de alho
- 1100 g água
- 35 g azeite, mais q.b. p/ servir
- 1 c. chá de sal
- 180 g couve p/ caldo-verde
- 150 g chouriço (optional)
- Nutrition
- per 1 dose
- Calories
- 769 kJ / 184 kcal
- Protein
- 2 g
- Carbohydrates
- 30 g
- Fat
- 6 g
- Fibre
- 4 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Caldo-verde sem batata
35 dk
Creme de feijão-branco com espinafres
30 dk
Sopa de bacalhau
40 dk
Sopa de feijão com couve-portuguesa
35 dk
Sopa de pastinaca, alho e nabo
50min
Caldo-verde Bé
1h 10min
Sopa de feijão encarnado com abóbora
30 dk
Creme de ervilhas
40 dk
Sopa de tomate e feijão-verde com ovos escalfados
45 Min
Creme de abóbora e hortelã
40 dk
Sopa de agriões
40 dk
Sopa de grão e coentros
40 dk