Pasta sfoglia veloce

Pasta sfoglia veloce

4.7 79 ratings
Prep. 30 min
Total 2 h
18 pezzi

Ingredients

  • di burro congelato a pezzi (1-2 cm)
    200 g
  • di farina tipo 00 + q.b.
    200 g
  • di acqua fredda
    90 g
  • di sale
    ½ cucchiaino

Nutrition per 1 pezzi

Calories 123.5 kcal / 516.7 kJ
Protein 1.2 g
Fat 9.3 g
Carbohydrates 8.4 g
Fibre 0.3 g

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