Vin brûlé

Vin brûlé

5.0 2 ratings
Prep. 5 min
Total 20 min
4 porzioni

Ingredients

  • di zucchero di canna
    100 g
  • arance 1½ in Stücken
    2
  • stecca di vaniglia quer halbiert
    1
  • stecca di cannella
    1
  • di vino rosso, secco
    750 g
  • di rum
    40 g
  • chiodi di garofano
    2
  • anici stellati
    2

Nutrition per 1 porzione

Calories 272.2 kcal / 1141.8 kJ
Protein 0.9 g
Fat 0 g
Carbohydrates 32.9 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...