Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 300 g de lait demi-écrémé
- 10 g de levure boulangère fraîche, émiettée
- 250 g de farine de blé complet
- 250 g de farine de blé
- 40 g d'huile d'olive, et un peu pour badigeonner
- ½ c. à café de sel
- 70 g d'olives noires dénoyautées, coupées en morceaux
- 70 g d'olives vertes dénoyautées, coupées en morceaux
- 100 g de lardons
- Nutrition
- per 1 morceau/part
- Calories
- 2008 kJ / 477 kcal
- Protein
- 14 g
- Carbohydrates
- 59 g
- Fat
- 20 g
- Fibre
- 6 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Petits pains burger (buns)
1h 45min
Focaccia au romarin
2 godz. 30 min
Tresse au beurre à 6 brins
2 Std. 35 Min
Confiture avec sucre gélifiant
30min
Chips croustillantes et guacamole
1h
Cacahuètes confites
No ratings
Glace à la vanille
12h
Grissini
2h
Pâte à pizza
1h
Polenta
1h
Grissini
1h 20min
Bretzels
1 Std. 50 Min