
Devices & Accessories
Rissoler 200 g d'oignons
Prep. 10 min
Total 20 min
1 portion
Ingredients
-
d'huile végétale20 g
-
d'oignon jaune en quartiers (voir "Conseil(s)")170 - 200 g
Nutrition per 1 portion
Calories
228 kcal /
954 kJ
Protein
2 g
Fat
20 g
Carbohydrates
9 g
Fibre
3.3 g
Saturated Fat
3 g
Sodium
17 mg
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