Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1000 g Milch
- 10 Eier (Größe M)
- 80 g Zucker
- 10 g Vanillezucker
- 2 EL Mandelblättchen (optional)
- 80 - 100 g Rosinen
- 1 EL Zimt, gemahlen zum Bestreuen
- 1 EL Zucker zum Bestreuen
- Nutrition
- per 1 Portion
- Calories
- 1589 kJ / 379 kcal
- Protein
- 18 g
- Carbohydrates
- 36 g
- Fat
- 18 g
- Saturated Fat
- 7 g
- Fibre
- 2 g
In Collections
Alternative recipes
Kohlrabicremesuppe mit Kresse
35 min
Deftige Ofenpalatschinken
30 min
Zwetschkenmousse auf Zwetschkenröster (XXL)
No ratings
Schinken-Käse-Rauten
35 min
Käse-Kürbiskern-Stangerl
1 godz. 30 min
Leichte Käsesuppe
25 Min
Wurstaufstrich
10 min
Vollwert-Baguettes
50min
Suppengrundstock
20 min
Käsestangerl
35 min
Erdäpfelkas
5 min
Frühlingsaufstrich
20 min