Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 60 g Parmesan in Stücken
- 600 g Hackfleisch gemischt
- 1 TL Oregano, getrocknet
- 1 - 2 TL Salz und etwas mehr zum Kochen
- ¼ TL Pfeffer
- 20 g Olivenöl
- 3 Knoblauchzehen in Scheiben
- 200 g Zwiebeln geachtelt
- 50 g Rotwein trocken
- 800 g passierte Tomaten
- 50 g Tomatenmark
- 5 g Zucker
- Wasser zum Kochen
- 500 g Tagliatelle
- Nutrition
- per 1 Portion
- Calories
- 869 kcal / 3637 kJ
- Protein
- 47 g
- Fat
- 36 g
- Carbohydrates
- 82 g
- Fibre
- 8.1 g
Like what you see? This recipe and more than 100 000 others are waiting for you!
Sign up for free
More information
