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Ingredients
- 50 g queijo parmesão
- 2 dentes de alho
- 20 g alcaparras
- 1 c. chá de orégãos
- 1 c. chá de rosmaninho
- 2 c. chá de tomilho
- 1 pitada de sal
- 5 gotas de piripíri
- 120 g azeite
- Pão cortado em fatias q.b. p/ servir
- Nutrition
- per 100 g
- Calories
- 2723 kJ / 652 kcal
- Protein
- 10 g
- Carbohydrates
- 2 g
- Fat
- 67 g
- Fibre
- 1 g
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