Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 150 g Zwiebeln, halbiert
- 2 Knoblauchzehen
-
200
g Tomaten, halbiert
or 200 g geschälte, gehackte Tomaten, aus der Dose - 50 g Olivenöl
- 400 g Langkornreis (nicht parboiled)
- 2 TL Salz
- 1200 g Wasser
- Nutrition
- per 1 Portion
- Calories
- 1009 kJ / 241 kcal
- Protein
- 4 g
- Carbohydrates
- 41 g
- Fat
- 7 g
- Fibre
- 1.6 g
In Collections
Alternative recipes
Tomatensauce für jeden Tag
30 min
Hackfleisch-Omeletten mit Randen-Apfelmus
1 Std. 10 Min
Spanische Tomatensauce
25 min
Spaghetti mit Landjäger-Bolognese
30 min
Brätchügeli-Pastetli mit Erbsli und Rüebli
35min
Kartoffelsalat
1h 5min
Stracciatella-Glace
11h
Pizza-Muffins
50min
Hackfleisch-Pfannkuchen
1 Std. 10 Min
Focaccia mit Tomaten
40 Min
Poulet mit Kartoffelstock
1h 15min
Spaghetti alla Carbonara
30 min