Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 400 g Champignons, frisch, halbiert
- 500 - 600 g Wasser
- 200 g Milch
-
1
Gemüsebouillonwürfel (für je 0,5 l)
or 1 geh. TL Gemüsebouillon Paste, selbst gemacht - 50 g Weizenmehl
- ½ TL Salz
- 50 g Rahm
- 4 Stängel Petersilie, frisch, abgezupft
- 40 g Schmelzkäse (optional)
- Nutrition
- per 1 Portion
- Calories
- 550 kJ / 132 kcal
- Protein
- 7 g
- Carbohydrates
- 5 g
- Fat
- 9 g
- Fibre
- 2.2 g
In Collections
Alternative recipes
Champignoncremesuppe
20min
Blumenkohlgratin
55 min
Spargel-Dill-Suppe
25 min
Knoblauch-Cremesuppe
20min
Gemüsesuppe
25 min
Kürbis-Tomaten-Suppe
25 min
Kartoffel-Pilz-Suppe
45min
Tomatencremesuppe
35 Min
Erbsen-Crèmesuppe
40min
Lauchsuppe mit Schinken-Käse-Schnitte
35 Min
Blumenkohl-Crèmesuppe
50min
Fenchel-Karotten-Crèmesuppe
40min