Currywurst (sausages with curry ketchup)

Currywurst (sausages with curry ketchup)

4.1 53 rating

Prep. 10 min

Total 20 min

2 portions

Ingredients

oil
10 g
pre-cooked sausages cut into slices (1 cm - see Tips)
300 - 350 g
water
50 g
tomato ketchup
150 g
curry powder
1 tsp
hot paprika
¼ tsp
honey
10 g

Difficulty

easy

Nutrition per 1 portion

Sodium 2230.7 mg

Protein 31.9 g

Calories 2366.7 kJ / 563.5 kcal

Fat 36.5 g

Fibre 3.5 g

Saturated Fat 11.4 g

Carbohydrates 26.9 g

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Australia and New Zealand

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