
Devices & Accessories
Sautéed Cauliflower
Prep. 5 min
Total 25 min
3 portions
Ingredients
-
water1 oz
-
cauliflower florets14 oz
-
extra virgin olive oil1 oz
-
fajita seasoning to taste2 - 3 tbsp
-
freshly squeezed lemon juice to taste
-
salt (optional) to taste
-
ground black pepper to taste
Nutrition per 1 portion
Calories
143 kcal /
598 kJ
Protein
3 g
Fat
10 g
Carbohydrates
12 g
Fibre
5 g
Saturated Fat
2 g
Sodium
554 mg
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Basic Vegetables
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United States
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