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Ingredients
- 30 g de riz complet
- 280 g de lait (voir la rubrique «Conseil(s)»)
- Nutrition
- per 1 portion
- Calories
- 330 kJ / 79 kcal
- Protein
- 3.8 g
- Carbohydrates
- 12.3 g
- Fat
- 1.6 g
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