Rozdrabnianie sera

Rozdrabnianie sera

4.9 640 ratings
Prep. 5 min
Total 5 min
200 g

Ingredients

  • sera żółtego średnio twardego (np. gouda, edam, ementaler, cheddar, twarda mozzarella), pokrojonego na kawałki
    200 g

Nutrition per 100 g

Calories 316 kcal / 1323.1 kJ
Protein 27.9 g
Fat 22.9 g
Carbohydrates 0.1 g
Fibre 0 g
Saturated Fat 13.7 g
Sodium 898 mg

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