Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 2 jajka
- 80 g mąki pszennej
- 1 - 2 łyżeczki soli, plus dodatkowa szczypta do ciasta
- 1 - 2 łyżki wody, plus dodatkowa ilość do gotowania klusek (patrz wskazówka) (optional)
- Nutrition
- per 1 porcję
- Calories
- 432.3 kJ / 103.2 kcal
- Protein
- 5 g
- Carbohydrates
- 15 g
- Fat
- 2.8 g
- Fibre
- 0.4 g
In Collections
Alternative recipes
Szybkie zacierki
20min
Naleśnikowy makaron
55 Min
Kluski kładzione z kaszy manny
45min
Kopytka
40 min
Kluski kładzione
15min
Zasmażka
10 min
Naleśniki
1 godz. 15 min
Kluski na parze z sosem pieczarkowym
50 min.
Kluski scykane (hałuski)
45min
Placki ziemniaczane
45min
Pierogi leniwe
45min
Makaron jajeczny
1hod.