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Kartoffelpuffer aus dem Waffeleisen

Kartoffelpuffer aus dem Waffeleisen
2.9 339 ratings
Prep. 40 min
Total 40 min
4 Portionen
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Ingredients

  • Kartoffeln in Stücken
    1000 g
  • Zwiebeln geviertelt
    150 g
  • Zitronensaft
    10 g
  • Salz
    1 TL
  • Pfeffer
    ¼ TL
  • Speisestärke
    20 g
  • Haferflocken
    20 g
  • Ei
    1

Difficulty

easy

Nutrition per 1 Portion

Protein 8 g
Energy 1040 kJ / 248 kcal
Fat 2 g
Fibre 4.1 g
Carbohydrates 48 g

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