Trauben-Chutney

Trauben-Chutney

3.3 19 ratings
Prep. 10 min
Total 25 min
3 Gläser

Ingredients

  • Knoblauchzehen
    2
  • Zwiebeln halbiert
    2
  • brauner Zucker
    50 g
  • Sonnenblumenöl
    15 g
  • Trauben, rot, kernlos
    500 g
  • Rotweinessig
    40 g
  • Sultaninen
    40 g
  • Lorbeerblatt, getrocknet
    1
  • Salz
    ¼ TL
  • Pfeffer
    ¼ TL

Nutrition per 1 Glas

Calories 284 kcal / 1187 kJ
Protein 2 g
Fat 5 g
Carbohydrates 52 g
Fibre 3.8 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information


You might also like...