托斯卡纳番茄汤

5.0 3 ratings

Prep. 10 min

Total 45 min

6 人份

Ingredients

蒜头切片
2 瓣
洋葱切片
200 克
特级初榨橄榄油
75 克
番茄切块
1000 克
樱桃番茄一切二
500 克
细砂糖
5 克
水
200 克
盐约5克，根据个人口味调节
1 茶匙
新鲜罗勒叶
10 克

Difficulty

medium

Nutrition per 1 人份

Sodium 403.7 mg

Protein 2.7 g

Energy 714.2 kJ / 170.7 kcal

Fat 12.9 g

Fibre 3.6 g

Saturated Fat 1.9 g

Carbohydrates 13.2 g

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China

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