Confiture figue-romarin
TM6 TM5

Confiture figue-romarin

4.8 (140 ratings)

Ingredients

  • 250 g de sucre à confiture
  • 250 g de cassonade
  • le jus d'un citron jaune
  • 1000 g de figues fraîches, lavées, séchées et coupées en quatre
  • 2 branches de romarin frais, effeuillées

Nutrition
per 30 g
Calories
324 kJ / 77 kcal
Protein
0 g
Carbohydrates
18 g
Fat
0 g

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