Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Cobertura
- 200 g açúcar
- 30 g morangos desidratados
- 100 g manteiga à temperatura ambiente
- 250 g queijo mascarpone
Bolo
- 150 g leite
- 35 g sumo de limão (1 unid aprox.)
- Manteiga q.b. p/ untar
- 450 g cenoura cortada em pedaços
- 130 g coco ralado
- 4 ovos
- 350 g óleo
- 300 g açúcar amarelo
- 100 g açúcar mascavado claro
- 1 vagem de baunilha, só as sementes
- 330 g farinha
- 1 ½ c. chá de canela em pó
- 1 ½ c. chá de fermento em pó p/ bolos
- 1 ½ c. chá de bicarbonato de sódio
- Morangos frescos q.b. p/ guarnecer
- Flores comestíveis (malmequeres, camomilas) q.b. p/ guarnecer
- Nutrition
- per 1 dose
- Calories
- 2081 kJ / 498 kcal
- Protein
- 7 g
- Carbohydrates
- 39 g
- Fat
- 34 g
- Fibre
- 3 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Cobertura de queijo-creme, café e cacau
5min
Minifolares
2 godz. 20 min
Bolo de chocolate com recheio de mascarpone
2 godz. 40 min
Bolo de maracujá
1h 15min
Recheio de mascarpone e morango
5min
Bolo fresco de morango
3 Std.
Bolo de aniversário
1 Std.
Bolo das bolas
1 Std.
Bolo fresco de morango
3 Std.
Bolo de chocolate com chantilly e mousse
1 Std.
Bolo de noz, cenoura e canela
1 Std. 40 Min
Bolo de chocolate e framboesa
4h 20 min