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Ingredients
- 25 g Olivenöl
- 500 g rote Zwiebeln geachtelt
- ½ - 1 roter Chili, frisch in Streifen
- 200 g Rohzucker
- 1 TL Salz
- 200 g Rotweinessig
- Nutrition
- per 400 g
- Calories
- 1215 kcal / 5086 kJ
- Protein
- 5 g
- Fat
- 25 g
- Carbohydrates
- 221 g
- Fibre
- 9 g
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