Doces regionais do Algarve

Doces regionais do Algarve

5.0 2 ratings

Prep. 30 min

Total 24 h

24 unidades

Ingredients

amêndoa c/ pele (ver dica)
250 g
água
400 g
água fria
200 g
açúcar
250 g
clara de ovo
1
Corante alimentar q.b. p/ pintar

Difficulty

medium

Nutrition per 1 unidade

Sodium 3 mg

Protein 2.3 g

Energy 423.4 kJ / 101.2 kcal

Fat 5.2 g

Fibre 1.3 g

Saturated Fat 0.4 g

Carbohydrates 12.7 g

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