Devices & Accessories
Cranberry Pear Cider
Prep. 15 min
Total 25 min
8 portions
Ingredients
-
1 blood orange, thin peel only, no pith, plus 3 oz juice, plus orange wedges to serveorange thin peel only, no pith, plus 3 oz juice, plus orange wedges to serve1
-
lemon thin peel only, no pith, plus 2 oz juice1
-
cinnamon stick1
-
whole cloves10
-
whole allspice berries5
-
pears cored, quartered12 oz
-
apples cored, quartered (e.g. Honeycrisp)8 oz
-
cranberries plus 24 extra cranberries, sugared to garnish (see Tip)6 oz
-
brown sugar6 oz
-
ginger cut into pieces½ oz
-
water38 oz
-
fresh rosemary to garnish (see Tip)8 sprigs
-
ice cubes (optional) to serve
Difficulty
easy
Nutrition per 1 portion
Protein
0 g
Calories
402 kJ /
96 kcal
Fat
0 g
Fibre
0 g
Carbohydrates
25 g
Like what you see?
This recipe and more than 100 000 others are waiting for you!
Sign up for free More informationYou might also like...
Cherry Amaretto Dream
10 min
Apple Peel Cider Sangria
1 h 30 min
Medicine Ball Tea
20 min
Coconut Chai Green Smoothie
4 h 5 min
Homemade Lemonade
10 min
Cranberry-Almond Chicken Salad
15 min
Keto Cranberry Sauce
20 min
Grisons Barley Soup
55 min
Spicy Cranberry Orange Sauce
35 min
Orange, Ginger, Walnut and Cranberries Bundt Cake
1 h 30 min