Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 600 g Wasser
- 10 - 15 g Rosenblätter, von 2-3 roten oder rosafarbenen Freilandrosen, ungespritzt
- 220 g Zucker, fein
- 30 g Zitronensaft
- 25 g Rosenwasser
- Nutrition
- per 1 Portion
- Calories
- 926 kJ / 221 kcal
- Protein
- 0 g
- Carbohydrates
- 55 g
- Fat
- 0 g
- Fibre
- 0 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Noahs süße Suppe - Aşure
11h 20 min
Gulab Jamuns
2 godz. 30 min
Feigenbiskuit - Incirli Kek
2 godz.
Kürbisdessert mit Walnusskrokant - Ceviz Krokantlı Kabak Tatlısı
1h 30 min
Muhallabieh
3h 20min
Halva-Rollen mit Kaffee-Gewürz-Sabayon
35min
Kokosnuss-Pistazien-Kuchen
1 Std. 10 Min
Grießhelva - İrmik Helvası
1h 25min
Mandelpudding mit Rosenwasser
1h 20 min
Rivani (Orangen-Grieß-Kuchen)
1h 15min
Milch-Mokka - Sütlü Türk Kahvesi
10 min
Milchcreme mit Engelshaar - Tel Kadayıflı Muhallebi
3h 30 min