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Coelho à moda de Trás-os-Montes

Coelho à moda de Trás-os-Montes
4.6 7 ratings
Prep. 5 min
Total 55 min
6 doses
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Ingredients

  • cebola cortada em pedaços
    300 g
  • salsa
    15 g
  • coelho cortado em pedaços pequenos
    1000 g
  • sal
    1 c. chá de
  • pimenta
    1 pitada de
  • azeite
    100 g
  • vinho branco
    250 g
  • banha
    30 g

Difficulty

easy

Nutrition per 1 dose

Sodium 461.7 mg
Protein 34.2 g
Calories 1984.2 kJ / 474.2 kcal
Fat 30.9 g
Fibre 0.9 g
Saturated Fat 7.1 g
Carbohydrates 5.9 g

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Also featured in

A Bimby® na Cozinha Regional Portuguesa 55 Recipes
Portugal

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