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Ingredients
- 10 g de pasta miso blanca (ver tip)
- 60 g de agua
-
30
g tapioca
or 30 g de almidón de tapioca - 20 g de fécula de maíz
- 20 g de levadura nutricional
- ½ - 1 cdita de sal fina, o al gusto
- ½ cdita de cúrcuma, en polvo
-
750
g de leche de coco, sin azúcar (ver tip)
or 750 g de leche de soya, sin azúcar
- Nutrition
- per 1 porción
- Calories
- 2956 kJ / 680 kcal
- Protein
- 54 g
- Carbohydrates
- 67 g
- Fat
- 18 g
- Fibre
- 26 g
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