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Ingredients
Base
- 250 g bolacha digestiva
- 70 g manteiga
- 10 g licor de café
Recheio
- Água q.b. p/ cozer
- 200 g avelã s/ pele
- 400 g queijo ricota
- 120 g açúcar
- 5 ovos
Cobertura
- 50 g natas
- 150 g chocolate p/ culinária (53% cacau) partido em pedaços, mais q.b. p/ guarnecer
- 10 g licor de café
- Nutrition
- per 1 dose
- Calories
- 745 kcal / 3113 kJ
- Protein
- 16 g
- Fat
- 52 g
- Carbohydrates
- 51 g
- Fibre
- 6 g
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