Tarte de chocolate e praliné
TM6 TM5 TM31

Tarte de chocolate e praliné

4.3 ( 6 ratings )

Ingredients

Praliné

  • 60 g avelã torrada
  • 60 g pistácio s/ casca torrado
  • 100 g açúcar
  • 50 g água
  • Manteiga q.b. p/ untar

Base

  • 250 g farinha tipo 55
  • 15 g cacau em pó
  • 35 g água
  • 20 g açúcar
  • 140 g manteiga

Recheio

  • 200 g natas c/ 35% de gordura
  • 200 g chocolate p/ culinária (70% cacau) partido em pedaços
  • 30 g manteiga

Nutrition
per 1 dose
Calories
838 kcal / 3502 kJ
Protein
9 g
Fat
58 g
Carbohydrates
69 g
Fibre
8 g

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