Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
Base
- 300 g bolachas de chocolate cortadas em pedaços
- 20 g cacau em pó
- 150 g manteiga cortada em pedaços
Recheio
- 200 g avelã
- 500 g natas, min. 30% de gordura
- 30 g açúcar
- 100 g chocolate preto (70% cacau), cortado em pedaços
- 40 g manteiga
- Gelado q.b. p/ servir
- Nutrition
- per 1 dose
- Calories
- 3425 kJ / 818 kcal
- Protein
- 9 g
- Carbohydrates
- 35 g
- Fat
- 71 g
- Saturated Fat
- 34 g
- Fibre
- 4.5 g
- Sodium
- 56 mg
In Collections
Alternative recipes
Taça dos reis
8h
Tarte de avelã com leite condensado
1hod.
Cheesecake
1 Std. 30 Min
Tarte de primavera com morango
2 Std. 20 Min
Petits gâteaux de chocolate e amêndoa
45 Min
Tarte key lime
40 Min
Gelado mármore
11 godz. 30 min
Figos e castanhas de Natal
15min
Losangos de chocolate e doce de leite
1 godz. 45 min
Gelado no copo com molho de caramelo e crocante de chocolate
10u. 40min
Tarte de chocolate com manteiga de amendoim
1hod.
Tarte de leite e chocolate
4h