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Ingredients
- 80 g de queso gouda en trozos
- 130 g de harina de trigo
- 80 g de leche
- 1 cucharadita de polvo de hornear
- 5 g de aceite de oliva (y algo más para engrasar)
- 1 - 2 pellizcos de sal
- 5 g de levadura prensada fresca
- 6 cucharaditas de salsa de tomate estilo casero (aprox. 90 g)
-
6
pellizcos de hierbas provenzales secas
or 6 pellizcos de orégano seco - 700 g de agua
- Nutrition
- per 1 unidad
- Calories
- 174 kcal / 730 kJ
- Protein
- 7 g
- Fat
- 8 g
- Carbohydrates
- 18 g
- Fibre
- 1 g
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