![Mug cake au chocolat blanc Mug cake au chocolat blanc](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/FF61997D-A953-459A-A768-C4DFC561315E/Derivates/2b63a1a9-64f7-4317-96bd-47f9e4989ead.jpg)
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Ingredients
- 200 g de chocolat blanc, détaillé en morceaux
- 180 g de lait
- 20 g de beurre doux, fondu
- 120 g de farine de blé
- 1 c. à café de levure chimique (1/2 sachet)
- vermicelles de couleur ou en chocolat (optional)
- Nutrition
- per 1 tasse
- Calories
- 1883 kJ / 450 kcal
- Protein
- 8.2 g
- Carbohydrates
- 51.9 g
- Fat
- 24.7 g
- Fibre
- 0.7 g
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