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Ingredients
- 200 g korzenia imbiru, świeżego, obranego, pokrojonego w 2 mm plastry
- 200 g cukru
- 500 g wody
- Nutrition
- per 1 Cały przepis
- Calories
- 3948.2 kJ / 943 kcal
- Protein
- 3.5 g
- Carbohydrates
- 230 g
- Fat
- 1.5 g
- Fibre
- 4 g
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