Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- aceite de oliva
- 350 g de arroz de grano redondo
- 2 cucharaditas de sal
- 1200 g de agua
- 400 g de tomate triturado en conserva
- 35 g de aceite de oliva (y un poco más para el molde)
- 1 cucharadita de azúcar
-
200
g de queso emmental rallado
or 200 g de mozzarella rallada -
50 - 60
g de atún al natural escurrido
or 50 - 60 g de atún en aceite escurrido - 80 - 90 g de champiñones laminados en conserva
- 10 - 12 aceitunas verdes sin hueso
- Nutrition
- per 1 ración
- Calories
- 1688 kJ / 403 kcal
- Protein
- 16.5 g
- Carbohydrates
- 47.3 g
- Fat
- 16.5 g
- Saturated Fat
- 6.8 g
- Fibre
- 2.2 g
- Sodium
- 791.1 mg
In Collections
Alternative recipes
Risotto de guisantes y jamón
30min
Arroz con gratinado de frutos secos
1h
Pasta rápida al gusto
25min
Macarrones con tomate y chorizo XXL
45min
Rollo de tortilla de patata con jamón, queso y pimiento
50min
Arroz con atún
25min
Tortilla de arroz
40min
Patatas y verduras gratinadas
40min
Huevos rotos con patatas y gulas
30min
Pizza 2 sabores
30min
Macarrones carbonara con cerveza
20 Min
Pasta con champiñones y nata
30min