Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 40 g de queso parmesano, en trozos
- 60 g de echalote
- 100 g de poro, la parte blanca en trozos
- 55 g de mantequilla
- 15 g de aceite de oliva
- 320 g de arroz para risotto, tipo Arborio o Carnarolli
- 90 g de vino blanco
- 630 g de agua
- ½ - 1 cdita de sal fina
- 1 ½ cditas ralladura de limón verde
- Nutrition
- per 4 porciones
- Calories
- 9000 kJ / 2143 kcal
- Protein
- 57 g
- Carbohydrates
- 283 g
- Fat
- 79 g
- Fibre
- 8 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Sopa de poro y papa
30min
Tabule de quinoa
10 dk
Crema de jitomate
30min
Risotto de alcachofa
25 Min
Risotto alla milanese
30min
Sopa de jitomate y queso de cabra
20min
Risotto con parmesano
30min
Lasaña de ricotta, menta y calabacitas
2 Std.
Shepherd's pie
1h 10min
Risotto de calabacita
25 Min
Pappardelle al limón
45min
Dip de alcachofa y espinaca
30min