Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 250 g Wasser
- ½ Würfel Hefe (20 g)
- 1 EL Zucker
- 460 g Mehl und etwas mehr zum Bemehlen
- 2 EL Olivenöl
- 1 ½ TL Salz
- 150 g gemischte Antipasti, in Öl eingelegt, abgetropft
- 100 g Feta, zerbröselt
- 1 EL frische Kräuter, gemischt, gehackt
- Nutrition
- per 1 Stück
- Calories
- 1459 kJ / 349 kcal
- Protein
- 10 g
- Carbohydrates
- 55 g
- Fat
- 10 g
- Fibre
- 4.9 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Teigtaschen mit Fetakäse
1sa
Bärlauch-Tomaten-Schnecken
2 Std.
Partyähre
1 Std. 50 Min
Flammkuchen, klassisch
1sa
Käse-Sesam-Ecken
2 Std.
Buntes Gemüse mit Schafskäse und Tomatenreis
40 dk
Kräuterfaltenbrot
1sa 20 dk
Pesto-Ähre
40 dk
Ajvar-Röllchen
2 godz. 20 min
Gefüllte mediterrane Baguettes
3 Std. 10 Min
Pizzarolle
1sa 40 dk
Zucchini-Paprika-Pfannkuchen vom Blech
1h 10min