![Mandarinen-Gelee Mandarinen-Gelee](https://assets.tmecosys.com/image/upload/t_web767x639/img/recipe/ras/Assets/A600C3AD-A776-4B4C-A076-68941253F7D1/Derivates/62c67c0b-e372-4468-9c7d-182d65f3c339.jpg)
Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 750 g Mandarinensaft, frisch gepresst
- 100 g Zitronensaft, frisch gepresst
- 500 g Gelierzucker 2:1
- 1 TL neutrales Pflanzenfett (Sonnenblumenöl oder Kokosfett), siehe Tipp
- 30 g Vanillelikör (z. B. Licor 43)
- Nutrition
- per 1 Schraubglas
- Calories
- 1725 kJ / 412 kcal
- Protein
- 2 g
- Carbohydrates
- 96 g
- Fat
- 0 g
- Fibre
- 0.3 g
In Collections
Alternative recipes
Pfirsich-Aprikosen-Konfitüre
25 min
Waldfrucht-Gelee
35 min
Erdbeerkonfitüre
30 min
Erdbeer-Gelee
1h
Erdbeer-Grapefruit-Gelee
35 min
Johannisbeergelee
25 min
Pfirsich-Melba-Konfitüre
25 min
Blaubeer-Rotwein-Gelee
30 min
Bellini-Konfitüre
40 min
Kirschkonfitüre mit Mandellikör
40 min
Himbeergelee pur
20 Min
Kirschkonfitüre
25 min