Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 750 g Mandarinensaft, frisch gepresst
- 100 g Zitronensaft, frisch gepresst
- 500 g Gelierzucker 2:1
- 1 TL neutrales Pflanzenfett (Sonnenblumenöl oder Kokosfett), siehe Tipp
- 30 g Vanillelikör (z. B. Licor 43)
- Nutrition
- per 1 Schraubglas
- Calories
- 1725 kJ / 412 kcal
- Protein
- 2 g
- Carbohydrates
- 96 g
- Fat
- 0 g
- Fibre
- 0.3 g
In Collections
Alternative recipes
Johannisbeergelee
25min
Kirschkonfitüre mit Mandellikör
40min
Apfel-Rhabarber-Konfitüre
30 min
Rhabarber-Konfitüre
30 min
Aprikosen-Konfitüre
30 min
Erdbeerkonfitüre
30 min
Erdbeer-Rhabarber-Konfitüre mit Basilikum
2h 20min
Erdbeer-Grapefruit-Gelee
35min
Blaubeer-Rotwein-Gelee
30 min
Kiba-Gelee
25min
Erdbeer-Gelee
1 godz.
Grapefruitgelee
30 min