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Ingredients
- 150 g Butterkekse
- 130 g Butter weich, in Stücken
- 6 Blätter Gelatine
- 250 g Kirschen entsteint
- 65 g Zucker
- 15 g Speisestärke
- 30 g Wasser
- 1 Orange unbehandelt, Schale von ¼ Orange dünn abgeschält, Saft ausgepresst
- 500 g Mascarpone
- 500 g Quark, 20% Fett
- 2 EL Vanillezucker, selbst gemacht
- 20 g Milch
- Nutrition
- per 1 Stück
- Calories
- 398 kcal / 1664 kJ
- Protein
- 9 g
- Fat
- 29 g
- Carbohydrates
- 24 g
- Fibre
- 0.8 g
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