Vegan custard

Vegan custard

3.6 28 rating

Prep. 5 min

Total 15 min

4 portions

Ingredients

coconut milk
400 g
pure maple syrup
40 g
vanilla bean seeds scraped
1
cornflour
2 ½ tbsp
filtered water
2 ½ tbsp

Difficulty

easy

Nutrition per 1 portion

Protein 1.6 g

Calories 814.4 kJ / 193.9 kcal

Fat 15.8 g

Fibre 0.3 g

Carbohydrates 12.2 g

Like what you see?

This recipe and more than 100 000 others are waiting for you!

Register for our 30-day free trial and discover the world of Cookidoo®. No strings attached.

Sign up for free More information

Also featured in

Plant to Plate 120 Recipes
Australia and New Zealand

You might also like...

Raw strawberry cheesecake

Raw strawberry cheesecake

7 h 45 min

Vegan Cheese Wheel

Vegan Cheese Wheel

1 h 50 min

Polenta zucchini slice

Polenta zucchini slice

2 h 10 min

Vegan carrot cake with orange frosting

Vegan carrot cake with orange frosting

2 h 5 min

Plant-based béchamel sauce

Plant-based béchamel sauce

10 min

Vegan moussaka

Vegan moussaka

1 h 50 min

Vegan mayonnaise

Vegan mayonnaise

15 min

Vegan mozzarella

Vegan mozzarella

3 h 40 min

Cashew cheddar cheese

Cashew cheddar cheese

3 h 10 min

Hearty gluten free vegetarian lasagne

Hearty gluten free vegetarian lasagne

3 h 5 min

Vegan Turkish delight cheesecake

Vegan Turkish delight cheesecake

5 h 30 min

Vegan tiramisu

Vegan tiramisu

3 h 20 min