Broyé du Poitou

Broyé du Poitou

4.6 146 ratings

Prep. 10 min

Total 1 h 15 min

6 parts

Ingredients

250 g de sucre en poudre
2 œufs
1 pincée de sel
250 g de beurre coupé en morceaux
500 g de farine de blé
1 jaune d'œuf pour la dorure

Difficulty

easy

Nutrition per 1 part

Protein 13.8 g

Energy 3384 kJ / 807.3 kcal

Fat 38.7 g

Fibre 3.3 g

Carbohydrates 99.8 g

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Pâtisseries de nos régions 10 recipes
France

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