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Ingredients
- 80 g d'oignon rouge
- 600 g de céleri-rave
- 30 g de beurre
- 2 c. à café rase de curry en poudre
- 110 g d'eau
- 2 pincées de sel
- du poivre moulu
- 70 g de noix de cajou
- 80 g de beurre, en petits dés
- 150 g de farine
- 40 g de roquefort, en morceaux
- Nutrition
- per 1 portion
- Calories
- 2272 kJ / 548 kcal
- Protein
- 11 g
- Carbohydrates
- 40 g
- Fat
- 36 g
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