Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 100 g Camembert (mild), in Stücken
-
25
g Cidre, trocken
or 25 g Weißwein, trocken - 25 g Apfelessig
- ¼ TL Salz
- 80 g Schlagobers
- 100 g Speck, geräuchert, in Streifen
- 200 g Äpfel, entkernt, in Scheiben
- 150 - 200 g gemischter Blattsalat (z. B. Batavia, Letucce, etc.)
- 1 - 2 Prisen Pfeffer, gemahlen
- Nutrition
- per 1 Portion
- Calories
- 1086 kJ / 260 kcal
- Protein
- 11 g
- Carbohydrates
- 8 g
- Fat
- 20 g
- Fibre
- 2 g
Like what you see? This recipe and more than 80 000 others are waiting for you!
Sign up for free
More information
In Collections
Alternative recipes
Schinken-Käse-Kipferl
1h
Gemüsetoast mit RUPP Big Toast
30min
Salat Nicoise
40 min
Crostini "Tricolore"
35 min
Tex-Mex-Eier im Förmchen
30min
Garnelensalat mit Kiwi
15min
Spinatsalat mit Rhabarber und Erdbeeren
20 Min
Saibling mit Zitronensauce, Frühlingspesto und Weizen
45min
Gurken-Sangria
1h 25min
French Dressing
5min
Salat mit Garnelen, Räucherlachs und Avocadocreme
20 Min
Gurkensalat mit Räucherforelle
30min