
Devices & Accessories
Dinkel-Pizza
Prep. 25 min
Total 2 h 10 min
4 Portionen
Ingredients
Teig
-
Olivenöl, nativ
-
Wasser Zimmertemperatur220 g
-
Zucker1 TL
-
frische Hefe zerbröckelt,20 g
-
Pizzamehl200 g
-
Dinkelmehl200 g
-
Olivenöl, nativ und etwas mehr zum Einfetten30 g
-
Salz1 ½ TL
Belag
-
Radicchio in Stücken450 g
-
Salz2 - 3 Prisen
-
Olivenöl, nativ20 g
-
Taleggio ohne Rinde200 g
-
Walnüsse, enthülst10 - 15
Difficulty
easy
Nutrition per 1 Portion
Protein
8 g
Calories
891 kJ /
213 kcal
Fat
11 g
Fibre
3 g
Carbohydrates
22 g
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