Difficulty
Most of our recipes are easy. Those that require a little more time or cooking ability are rated medium or advanced.
Preparation time
This is how much time you need to prepare this meal.
Total time
This is the time it takes to prepare this meal from start to finish: marinating, baking, cooling etc.
Serving size
This shows how many portions this recipe makes.
Ingredients
- 1 trozo de mantequilla (para engrasar el molde)
- 1 lámina de masa de hojaldre (30x40 cm)
- 200 g de leche
- 200 g de nata
- 4 tiras de piel de limón
- 1 palo de canela
- 100 g de azúcar
- 4 yemas de huevo
- 15 g de harina
- 15 g de maicena
- Nutrition
- per 1 unidad
- Calories
- 589 kJ / 140 kcal
- Protein
- 2.1 g
- Carbohydrates
- 13.2 g
- Fat
- 9.3 g
- Saturated Fat
- 5.4 g
- Fibre
- 0.7 g
- Sodium
- 22.8 mg
Alternative recipes
Lanzón de San Jorge (Aragón)
3 godz. 40 min
Orejas de carnaval
30min
Bougatsa griega con miel y pistachos
4 Std. 45 Min
Melindres (Galicia)
1 Std.
Bundt cake de nata y cítricos
1 Std. 25 Min
Caramelos de casadielles
25 Min
Corona de brioche con crema de whisky
5h
Hojaldre de mascarpone y manzana
45min
Tarta mousse de piña
6h 30min
Larpeira
1 Std. 55 Min
Bica de Castro Caldelas
1 Std. 20 Min
Tarta de queso estilo "La Viña"
2h